Naz Damla Erdem
Naz is a Consultant on the Brand Union Strategy Team with a passion for brand architecture, and solving complexity for big brand challenges. Prior to Brand Union, Naz was as an Analyst at FutureBrand in New York, working for clients such as American Airlines, Dow Chemicals, Pepsi & Sabra JV, Pfizer, and Nikon. In between, he spent a few years in Turkey bringing Semotti's Kitchen, Turkey's first gluten-free, dairy-free bakery, and allergen-friendly product line, to life. She has a Masters in Integrated Marketing Communications from Northwestern University, and holds a Political Science degree from SUNY Binghamton - Middle East Technical University joint program.
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